越南春卷

越南 is Vietnam, 春 is Spring, and 卷 is roll, so 越南春卷 is Vietnam Spring roll.

Vietnamese spring rolls, called guo cuon in Vietnamese and also known as fresh spring rolls, summer rolls, salad rolls, or rice paper rolls, are made with a thin rice paper wrapping and served cold, not fried.

Categories:

點心

春卷

Yale:

yuht nàahm chēun gyún