Learn Cantonese Through Dim Sum

龍蝦伊麵

lobster yi mein

Lobster served with yi mein is a classic celebratory dish in Chinese retaurants.

茶葉蛋

tea egg

Tea eggs are boiled then cracked then boiled again or soaked in a mixture of soy sauce, tea, and ...

鴨絲粥

shredded roast duck congee

Congee with shreds of roast duck.

饅頭

mantou

Mantou are plain steamed buns with no filling, originating from Northern China and made with whea...

火龍果

dragonfruit

荔枝冰沙

lychee slush

Lychee flavored slush.