Pronunciation
English Name
Chinese sugar doughnut
Cantonese (Traditional)
白糖沙翁
Mandarin (Pinyin)
bái táng shā wēng
Yale Romanization
baahk tòhng sā yūng
About This Dish
A fluffy, deep-fried spherical pastry coated in sugar. Also known as Chinese donuts, Chinese doughnuts, Chinese egg puffs, Chinese sugar egg puffs, and even Chinese beignet.
Variations
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Quick Facts
- Categories:
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點心甜品素
- Yale:
- baahk tòhng sā yūng
