Pronunciation
English Name

crab rangoon

Cantonese (Traditional)

蟹角

Mandarin (Pinyin)

xiè jiǎo


Yale Romanization

háaih gok

Character Breakdown

is crab, and is horn-shaped, so 蟹角 is crab horn-shaped dumpling.

crab rangoon
About This Dish

A deep-fried wonton filled with cream cheese and (often imitation) crab meat. This is an American invention (the cream cheese is a tip-off), popular in Chinese-American restaurants, possibly originating at Trader Vic's.

Quick Facts
Categories:
茶餐廳
Yale:
háaih gok