片皮烤乳豬
Pronunciation
English Name
suckling pig
Cantonese (Traditional)
片皮烤乳豬
Simplified Chinese
片皮烤乳猪
Mandarin (Pinyin)
piàn pí kǎo rǔ zhū
Yale Romanization
pín pèih hao yú jyú
Character Breakdown
烤乳豬 is roast suckling pig.
About This Dish
Slices of roast pig, with a melty fatty layer between the crispy (brittle) skin and the tender meat.
Variations
Quick Facts
- Categories:
-
點心
- Yale:
- pín pèih hao yú jyú
