豆腐花

豆腐 is tofu, and 花 is flower.

In Mandarin, the middle character is often dropped, leaving 豆花 (dòu huā) for short.

Very soft, sweet, tofu served in a bowl with syrup, for dessert.

Categories:

糖水

粵菜

豆腐

素

甜品

點心

Yale:

dauh fuh fā