豆腐花

豆腐 is tofu, and 花 is flower.

In Mandarin, the middle character is often dropped, leaving 豆花 (dòu huā) for short.

Very soft, sweet, tofu served in a bowl with syrup, for dessert.

Categories:

點心

粵菜

甜品

素

豆腐

糖水

Yale:

dauh fuh fā