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four seasons oolong
Four seasons oolong, also known by its Mandarin pronunciation Si Ji Chun, is an oolong tea develo...
scented tea
Chinese scented teas are brewed from tea leaves bundled with flower dried flowers, such as jasmin...
Pu'er tea
Pu'er tea is a dark, fully fermented tea grown in the Yunnan province of China. It is post-fermen...
lychee tea
Black tea scented with lychee peels, so it's got a fruity taste.
peach oolong
Oolong tea scented with dried peaches.
osmanthus oolong
Oolong tea scented with dried osmanthus flowers.
osmanthus green tea
Green tea brewed with osmanthus flowers.
white tea
A light, minimally processed, tea made from leaves harvested traditionally in Fujian, dating back...
organic white tea
sau-mei tea
Also known by its Mandarin pronunciation shao-mei, this is a white tea produced mostly in the Fuj...
gong-mei tea
This white tea is similar in name and appearance (eyebrows) to sau-mei tea, but rarer, harvested ...
silver needle tea
Silver needle tea, also listed by its Mandarin pronunciation baihao yinzhen, is the premium (as i...
white peony tea
White peony tea, also listed by its Mandarin pronunciation bai mudan, is a white tea that is harv...
Fuding white tea
White tea from Fuding, a city in Fujian province.
hot water
Chinese restaurants often serve not just cold water but also hot water, basically hot tea without...