Explore delicious dishes and learn Cantonese
black sesame roll
Black sesame rolls consist of sesame paste chilled in sheets and then rolled up.
coconut roll
Rolls with shredded coconut.
cocktail bun
An elongated bao with a buttery shredded coconut filling, the cocktail bun was invented in the 19...
pineapple bun
Bun with a sweet crunchy top in a crosshatch pattern reminiscent of a pineapple. Sometimes there ...
pineapple bun w/ butter
Pinapple buns served with butter.
pineapple lava custard bun
A pineapple bun with a molten custard filling.
Hong Kong cafe
Hong Kong style cafes, known as cha chaan teng, arising from the hustle and bustle of post-WWII H...
fried cuttlefish ball
Deep-fried cuttlefish balls.
french fries
Hong Kong cafes serve sandwiches, so why not french fries?
orange chicken
Orange chicken, battered fried chicken coated in an orange sauce, is most known in the US as a Ch...
sesame chicken
Battered fried chicken coated in a sweet sauce and sprinkled with sesame seeds. This is a Chinese...
lemon chicken
Battered fried chicken coated in a sweet lemon sauce. This is a Chinese-American (or Chinese-Can...
popcorn chicken
Taiwanese popcorn chicken is a particularly crunchy and spicy (seasoned with Sichuan pepper) stre...
cola chicken wings
Chicken wings marinaded in a sauce with cola.
cashew chicken
Cashew chicken is a stir-fried mix of diced chicken and cashews. History This is a Chinese-Amer...
cumin chicken
Diced chicken seasoned with cumin.
kung pao chicken
Kung pao chicken, diced chicken mixed with peanuts and chilies, is familiar in Chinese-American c...
beef chow fun
A Cantonese classic, beef chow fun consists of wide flat rice noodles stir-fried with beef and be...