How to pronounce 五花肉 in Cantonese (14 out of 20):

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五花肉炒脆筍炒得好香
The meat is crispy, crisp, and smells good.

Cantonese Sentence Breakdown

五花肉 ng5 faa1 juk6
pork belly
炒 caau2
to sauté
to stir-fry
to speculate
to hype
to fire (sb)
to repeatedly expose
to win by a large margin
to fail
to perform badly
to have an argument
to have a row
crash
to hit something
to get mixed up with
to hang out with
to get involved with
to beat up
to clash with
to fight against
脆 ceoi3
brittle
fragile
crisp
crunchy
clear and loud voice
neat
light
shallow
thin
easy
quick and convenient
筍 seon2
bamboo shoot
young
tender (meat)
winter squash
bargain
得 dak1
structural particle: used after a verb (or adjective as main verb), linking it to following phrase indicating effect, degree, possibility etc
to obtain
to acquire
to get
to gain
suit
proper
ready
finished
to be satisfied
to permit
to need to
to have gone as far as to
to have even done
can
好 hou3
to like
to love
to be fond of
to be liable to
to be likely to
香 hoeng1
fragrant
sweet smelling
aromatic
savory or appetizing
(to eat) with relish
(of sleep) sound
perfume or spice
joss or incense stick M: 根gēn [根]
spice
incense
scent
aroma
fragrance
a good name
a surname
to sniff
richly satisfying
fond
popular
pertaining to woman
beautiful
to die
KangXi radical 186
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