How to pronounce 椒 in Cantonese (116 out of 122):

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炒香洋蔥和三色椒，先把洋蔥炒至1分鐘
sauté the onions and bell peppers until fragrant. Sauté the onions for 1 minute

Cantonese Sentence Breakdown

炒 caau2
to sauté
to stir-fry
to speculate
to hype
to fire (sb)
to repeatedly expose
to win by a large margin
to fail
to perform badly
to have an argument
to have a row
crash
to hit something
to get mixed up with
to hang out with
to get involved with
to beat up
to clash with
to fight against
香 hoeng1
fragrant
sweet smelling
aromatic
savory or appetizing
(to eat) with relish
(of sleep) sound
perfume or spice
joss or incense stick M: 根gēn [根]
spice
incense
scent
aroma
fragrance
a good name
a surname
to sniff
richly satisfying
fond
popular
pertaining to woman
beautiful
to die
KangXi radical 186
洋蔥 yeong4 cung1
onion
和 wo4
and
三 saam3
multiple times; repeatedly
色 sik1
color M: 种zhǒng [种]
look
appearance
sex
tint
hue
shade
form
beauty
desire for beauty
lust
lewdness
worldly things
sort
Kangxi radical 139
椒 ziu1
pepper
先 sin3
early
prior
former
in advance
first
for now
ancestor
pioneering
only then
把 baa3
to hold
to contain
to grasp
to take hold of
handle
particle marking the following noun as a direct object
classifier for objects with handle
classifier for small objects: handful
to guard
to hold in place
sworn brotherhood
至 zi3
to arrive
most
to
until
to reach
extremely
very
only then
分鐘 fan1 zung1
minute

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