How to pronounce 煎 in Cantonese (316 out of 598):

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煎雞扒首先煎雞皮

frying chicken chops, fry the chicken skin first.

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Cantonese Sentence Breakdown

煎 zin1

to pan fry

to sauté

to decoct

to simmer

decoction

to make it hard for someone

to torment

雞扒 gai1 paa2

chicken steak

首先 sau2 sin1

first of all

雞皮 gai1 pei4

chicken skin

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