How to pronounce 粵菜 in Cantonese (16 out of 18):

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取少許蔥切蔥絲,粵菜當中特別是順德菜,有一個叫油浸筍殼
Take a few green onions and cut them into shreds. There is a dish called oil-immersed bamboo shoots in Cantonese cuisine, especially Shunde cuisine. I do

Cantonese Sentence Breakdown

ceoi2
to take
to get
to choose
to fetch
to obtain
to select
少許 siu2 heoi1
a little
cung1
scallion
green onion
pale green
yellowish green
cit3
definitely
absolutely (not)
(scoffing or dismissive interjection) Yeah, right.
Tut!
to grind
close to
eager
to correspond to
see also 反切fǎnqiè [反切]
to cut
to mince
to slice
to carve
tangent
eager
must
to be sure to
si1
silk
thread
trace M: 条tiáo [条]
the number 10-4
strings
粵菜 yut6 coi3
Cantonese cuisine
當中 dong1 zung1
among
特別 dak6 bit6
special
si6
is
順德 syun6 dak1
Shunde
coi3
dish (type of food)
vegetable
cuisine M: 盘pán [盘]
道dào [道]
(coll.) (one's) type
a prostitute
a sexuallt attractive girl
young woman
a girlfriend
an ox
beef
jau6
also
again
一個 jat1 go3
a; one
giu3
to shout
to call
to order
to ask
to be called
by (indicates agent in the passive mood)
to cry
to hail
to greet
to cause
jau4
oil
fat
grease
petroleum
to apply tung oil, paint or varnish
oily
greasy
glib
cunning
lard
paints
cam1
to immerse
to soak
to steep
gradually
to spend time in a place or a job
seon2
bamboo shoot
young
tender (meat)
winter squash
bargain
hok3
shell
carapace
crust (earth's crust etc)
also pr. [ké]
casing
husk
hull
a ladle
used as a classifier, scoop
used as a classifier for measuring the quantity of drugs, cap (toothpaste tube cap size) of

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