How to pronounce 肉汁 in Cantonese (22 out of 66):

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煎得帶點肉汁

Cantonese Sentence Breakdown

煎 zin1
to pan fry
to sauté
to decoct
to simmer
decoction
to make it hard for someone
to torment
得 dak1
structural particle: used after a verb (or adjective as main verb), linking it to following phrase indicating effect, degree, possibility etc
to obtain
to acquire
to get
to gain
suit
proper
ready
finished
to be satisfied
to permit
to need to
to have gone as far as to
to have even done
can
帶 daai3
band
belt
girdle
ribbon
tire
area
zone
region M: 条tiáo [条]
to wear
to carry
to take along
to bear (i.e. to have)
to lead
to bring
to look after
to raise
to involve
mix with
點 dim2
point
dot
drop
speck
o'clock
point (in space or time)
to draw a dot
to check on a list
to choose
to order (food in a restaurant)
to touch briefly
to hint
to light
to ignite
to pour a liquid drop by drop
(old) one fifth of a two-hour watch 更gēng [更]
dot stroke in Chinese characters
classifier for items
a spot
degree
a blot
light refreshment
to mark off
to inspect
how?
to instruct
to advise (especially in 'to mislead')
to cheat
肉汁 juk6 zaa1
meat juice

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