How to pronounce 酸菜 in Cantonese (145 out of 158):

然後 jin4 hau6

then

有 jau6

also

again

酸菜 syun1 coi3

pickled vegetables

阿 ngo1

to curry favour with

to flatter

to pander to

濕 sap1

moist

wet

damp

humid

humidity, a factor contributing to illness according to traditional principles of Chinese medicine

to reward

to beat up

地 deng6

-ly

structural particle: used before a verb or adjective, linking it to preceding modifying adverbial adjunct

earth

soil

ground

region

the base of the coffin

吃 hek3

to eat

to consume

to eat at (a cafeteria etc)

to eradicate

to destroy

to absorb

to suffer