How to pronounce 青椒 in Cantonese (47 out of 55):

鱼 jyu4

fish

肉 juk6

meat

flesh

pulp (of a fruit)

(coll.) (of a fruit) squashy

(of a person) flabby

irresolute

KangXi radical 130

physical

slow-motion

加 gaa3

to add

plus

(used after an adverb such as 不, 大, 稍 etc, and before a disyllabic verb, to indicate that the action of the verb is applied to sth or sb previously mentioned)

to apply (restrictions etc) to (sb)

to give (support, consideration etc) to (sth)

to increase

to augment

to append

青椒 ceng1 ziu1

green pepper