咖喱魚蛋

咖哩 is the loanword for curry, and 魚蛋 is fish balls (literally fish eggs - 魚 is fish and 蛋 is egg), so 咖喱魚蛋 is curry fish egg.

Fish balls (fish meatballs) stewed in curry, are a popular Hong Kong street food and also dim sum offering.

Categories:

點心

小食

港式

海鮮

魚蛋

咖喱

Yale:

ga lēi yú daahn