Pronunciation
English Name
stir-fried sticky rice
Cantonese (Traditional)
生炒糯米飯
Simplified Chinese
生炒糯米饭
Mandarin (Pinyin)
shēng chǎo nuò mǐ fàn
Yale Romanization
sāang cháau noh máih faahn
Character Breakdown
生 is raw or uncooked, 炒 is stir-fried, and 糯米飯 is sticky rice.
About This Dish
Stir-fried glutinous rice, typically mixed with Chinese sausage and mushroom. Traditionally the glutinous rice is soaked in cold water then directly stir-fried, but sometimes it's cooked first.
Variations
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Quick Facts
- Categories:
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炒炒飯春節
- Yale:
- sāang cháau noh máih faahn
