Stirfry - 46 dishes
beef and broccoli
Beef and broccoli is a classic Chinese-American dish created by immigrants who substituted brocco...
bok choy with mushrooms
Bok choy stir-fried with mushrooms.
cashew chicken
Cashew chicken is a stir-fried mix of diced chicken and cashews. History This is a Chinese-Amer...
cumin chicken
Diced chicken seasoned with cumin.
chow fun
Cantonese wide flat rice noodles. The English pronunciation chow fun actually corresponds to the ...
beef chow fun
A Cantonese classic, beef chow fun consists of wide flat rice noodles stir-fried with beef and be...
wet beef chow fun
Stir-fried like dry beef chow fun but then mixed with a thick sauce.
chicken chow fun
Chow fun with chicken.
shrimp chow fun
Chow fun with shrimp.
shrimp w/ scrambled egg and satay chow fun
Chow fun with shrimp, scrambled egg, and satay sauce.
char kway teow
A popular Malaysian dish and street food staple, originally developed for Chinese in Southeast As...
stir-fried noodles
Chow mein is a general term for stir-fried noodles, including the steamed soft noodles familiar i...
soy sauce stir-fried noodles
Thin, crispy, stir-fried noodles tossed in soy sauce, this meatless Cantonese dish is a popular b...
stir-fried
Stir-frying aptly describes the technique of stirring and tossing ingredients with oil heated in ...
stir-fried pea shoots in garlic
Pea shoots stir-fried in minced garlic.
spinach in garlic
Spinach stir-fried in minced garlic.
bok choy in garlic
Bok choy stir-fried in minced garlic.
choy sum in garlic
Choy sum stir-fried in garlic.