Explore delicious dishes and learn Cantonese
seafood
Cantonese cuisine and other coastal Chinese cuisines are known for fresh seafood, exemplified by ...
new dishes
This category is updated with the latest dishes added to this app.
Chinese New Year
Chinese New Year, also known as the Spring Festival, is a fifteen-day celebration of the Lunar Ne...
snack
Chinese snacks run the gamut from bakery goods to street food to candy.
bakery
Chinese bakeries feature a variety of baked goods (naturally), snacks, and desserts, with some in...
dessert
Chinese desserts include pastries, candies, cakes, jellies and puddings. Even though we translate...
mango pancake
A popular Hong Kong dessert, mango topped with whipped cream and wrapped in a crepe.
fried milk
Sometimes called fried milk custard or fried milk custard balls, this dessert is made with milk t...
grass jelly
Grass jelly is served as dessert or mixed in drinks.
taro ball
Taro balls are a Taiwanese dessert topping, like boba but made from mashed taro.
water chestnut cake
Water chestnut cake is a translucent jelly made from shredded Chinese water chestnuts.
coconut pudding
Coconut pudding (also known as coconut bar or coconut jelly) is a chilled jelly made with coconut...
mung bean cake
A cake filled with mung bean paste.
ice cream
Ice cream is thought of as a Western treat, but frozen desserts have (somehow) been available thr...
Chinese sugar doughnut
A fluffy, deep-fried spherical pastry coated in sugar. Also known as Chinese donuts, Chinese doug...
pumpkin custard ball
A pumpkin-flavored Chinese doughnut with a custard filling. I've only seen these at Tim Ho Wan, l...
drinks
飲 is to drink, and 品 is item, so 飲品 is drink items. Ordering 杯 is cup (or mug or glass) and is ...
liquor
酒 refers to any alcoholic drink, but China has its own long history of liquor, including wine and...