How to pronounce 清湯 in Cantonese (40 out of 71):

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清湯腩的湯從哪裏來呢

How we make the clear broth?

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Cantonese Sentence Breakdown

清湯 ceng1 tong1

clear soup

腩 naam5

brisket

belly beef

spongy meat from cow's underside and neighboring ribs

see 牛腩niúnǎn [牛腩] esp. Cantonese

erroneously translated as sirloin

belly flesh

meat

的 dik1

~'s (possessive particle)

(used after an attribute)

(used to form a nominal expression)

(used at the end of a declarative sentence for emphasis)

truly

really

indeed

target

to lift up

few

small

to fetch

to move

to get

to pick up

to force

湯 tong3

an alternative form for 燙, scald

從 zung6

paternal cousins

part of an official title for subordinates or lower rank officials in ancient times

哪裏 naa5 lei5

where

來 loi6

to greet and welcome guests

呢 ni1

this

See how to write "清湯" with stroke-by-stroke animation

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