How to pronounce 燙 in Cantonese (8 out of 58):

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燙三秒即熟的魚片口感嫩滑

Cantonese Sentence Breakdown

燙 tong3
to scald
to burn (by scalding)
to blanch (cooking)
to heat (sth) up in hot water
to perm
to iron
scalding hot
三 saam3
multiple times; repeatedly
秒 miu5
second (of time)
unit of angle or arc equivalent to one sixtieth of a degree
beard of corn or grain
即 zik1
namely
that is
i.e.
prompt
at once
at present
even if
prompted (by the occasion)
to approach
to come into contact
to assume (office)
to draw near
quickly
immediately
熟 suk6
cooked (of food)
ripe (of fruit)
mature (of seeds)
familiar
skilled
done
also pr. [shóu]
processed
deep
thorough
的 dik1
of
~'s (possessive particle)
(used after an attribute)
(used to form a nominal expression)
(used at the end of a declarative sentence for emphasis)
truly
really
indeed
target
to lift up
few
small
to fetch
to move
to get
to pick up
to force
魚片 jyu2 pin3
fish fillet
口感 hau2 gam2
taste
嫩滑 nyun6 waat6
delicate and smooth (skin)

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