How to pronounce 肉骨茶 in Cantonese (12 out of 14):

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我們點了一煲肉骨茶 新加坡口味的

Cantonese Sentence Breakdown

我們 ngo5 mun4
we
點 dim2
point
dot
drop
speck
o'clock
point (in space or time)
to draw a dot
to check on a list
to choose
to order (food in a restaurant)
to touch briefly
to hint
to light
to ignite
to pour a liquid drop by drop
(old) one fifth of a two-hour watch 更gēng [更]
dot stroke in Chinese characters
classifier for items
a spot
degree
a blot
light refreshment
to mark off
to inspect
how?
to instruct
to advise (especially in 'to mislead')
to cheat
了 liu4
(modal particle intensifying preceding clause)
(completed action marker)
to finish
to end
to settle
a final particle indicating change of situation to understand
a verb particle indicating possibility
to put in
to take away
to escape
flee in secret
一 jat1
one
single
a (article)
as soon as
entire
whole
all
throughout
"one" radical in Chinese characters (Kangxi radical 1)
also pr. [yāo] for greater clarity when spelling out numbers digit by digit
first (positional)
one part of a fraction, such as 'a' quarter, an eighth
a short duration (when used with a verb)
each
same
dedicated
from the start
煲 bou1
to cook slowly over a low flame
pot
saucepan
to heat
to boil in a saucepan
to stew
to simmer
to smoke cigarettes
to do something for a prolong period of time
to destroy
to crush one's enemy
肉骨茶 juk6 gwat1 caa4
Chinese herbal soup of meaty pork ribs with herbs and spices; bak kut teh"
新加坡 san1 gaa1 bak1
Singapore
口味 hau2 mei6
taste
的 dik1
of
~'s (possessive particle)
(used after an attribute)
(used to form a nominal expression)
(used at the end of a declarative sentence for emphasis)
truly
really
indeed
target
to lift up
few
small
to fetch
to move
to get
to pick up
to force

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