How to pronounce 腩 in Cantonese (116 out of 173):

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跟住就係切腩魚片頭撈粗
Next is the fish fillet with lo mein noodles. The

Cantonese Sentence Breakdown

跟住 gan1 zyu6
and then; and after
就係 zau6 hai6
it is; exactly
切 cit3
definitely
absolutely (not)
(scoffing or dismissive interjection) Yeah, right.
Tut!
to grind
close to
eager
to correspond to
see also 反切fǎnqiè [反切]
to cut
to mince
to slice
to carve
tangent
eager
must
to be sure to
腩 naam5
brisket
belly beef
spongy meat from cow's underside and neighboring ribs
see 牛腩niúnǎn [牛腩] esp. Cantonese
erroneously translated as sirloin
belly flesh
meat
魚片 jyu2 pin3
fish fillet
頭 tau4
head
hair style
the top
end
beginning or end
a stub
remnant
chief
boss
side
aspect
first
leading
classifier for pigs or livestock M: 个gè [个]
used as a suffix
an area
a location
撈 lou1
to earn a living through dishonest means
to mix thoroughly
to make money
粗 cou1
coarse
rough
thick (for cylindrical objects)
unfinished
vulgar
rude
crude
careless
negligent
inattentive
roughly
husky

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