How to pronounce 雪梨 in Cantonese (2 out of 13):

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煲過湯的雪梨肉我通常是不會吃的

Cantonese Sentence Breakdown

bou1
to cook slowly over a low flame
pot
saucepan
to heat
to boil in a saucepan
to stew
to simmer
to smoke cigarettes
to do something for a prolong period of time
to destroy
to crush one's enemy
gwo3
(experienced action marker)
to cross
to go over
to pass (time)
to celebrate (a holiday)
to live
to get along
excessively
too-
to pass
to pass through
to go across
to surpass
to exceed
to excel
too much
mistake
fault
to transfer (funds
territory
allegiance)
tong3
an alternative form for 燙, scald
dik1
of
~'s (possessive particle)
(used after an attribute)
(used to form a nominal expression)
(used at the end of a declarative sentence for emphasis)
truly
really
indeed
target
to lift up
few
small
to fetch
to move
to get
to pick up
to force
雪梨 syut3 lei4
(fruit) Asian pear
juk6
meat
flesh
pulp (of a fruit)
(coll.) (of a fruit) squashy
(of a person) flabby
irresolute
KangXi radical 130
physical
slow-motion
ngo5
I
me
my
us
we
our
self
通常 tung1 soeng4
normally
si6
is
不會 bat1 wui5
will not
hek3
to eat
to consume
to eat at (a cafeteria etc)
to eradicate
to destroy
to absorb
to suffer
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