Discover tropical fruit vocabulary in Cantonese! Learn names for mango (芒果), papaya (木瓜), dragon fruit (火龍果), and other exotic fruits beloved in Hong Kong.
Tropical fruits are abundant in Hong Kong markets and restaurants year-round. Master this vocabulary for authentic market experiences, ordering desserts, and understanding seasonal fruit conversations.
Each fruit name features native audio, Jyutping romanization, and video examples from fruit stalls and restaurants.
| Cantonese | English | Pronounce |
|---|---|---|
| pineapple | ||
| coconut | ||
| papaya | ||
| durian | ||
| guava | ||
| lychee | ||
| mango | ||
| kiwi |
After mastering tropical fruits vocabulary, you might want to explore other essential Cantonese vocabulary categories to expand your language skills further. Check out our complete vocabulary collection to discover more themed word lists.
Understanding tropical fruits-related vocabulary is essential for anyone learning Cantonese, whether you're planning to visit Hong Kong, communicate with Cantonese-speaking friends and family, or immerse yourself in Cantonese culture through films, TV shows, and music.
These 8 carefully selected words represent the most commonly used tropical fruits terms in everyday Cantonese conversations. Each word comes with:
Start your Cantonese learning journey with GoCantonese and discover how easy and fun it can be to master tropical fruits vocabulary! Our interactive tools and real-world examples make learning Cantonese engaging and effective.