black sesame roll - 芝麻卷
Yale: jī màh gyún
coconut roll - 椰絲卷
Yale: yèh sī gyún
biscuit roll - 蛋卷
Yale: daahn gyún
molten custard bun - 流沙包
Yale: làu sā bāau
pineapple bun - 菠蘿包
Yale: bō lòh bāau
pineapple bun w/ butter - 菠蘿油
Yale: bō lòh yàuh
pineapple lava custard bun - 菠蘿流沙包
Yale: bō lòh làu sāa bāau
Hong Kong cafe - 茶餐廳
Yale: chàh chāan tēng
Jyutping: caa4 caan1 teng1
Hong Kong-style - 港式
Yale: góng sīk
Jyutping: gong2 sik1
mango pancake - 芒果班戟
Yale: mōng gwó bāan kīk
Hong Kong-style egg tart - 港式蛋撻
Yale: góng sīk daahn tāat
egg waffle - 雞蛋仔
Yale: gāi dáan jái
chocolate egg waffle - 朱古力雞蛋仔
Yale: jyū gū līk gāi dáan jái
curry fish balls - 咖喱魚蛋
Yale: ga lēi yú daahn
fried fish balls - 炸魚蛋
Yale: ja yú daahn
Hong Kong-style crispy noodles - 兩面黃
Yale: léuhng mihn wòhng
beef brisket and noodles in clear broth - 清湯牛腩粉
Yale: chīng tōng ngàuh náahm fán
XO fried rice - XO醬炒飯
Yale: XO jeung cháau faahn