Explore delicious dishes and learn Cantonese
mochi
Glutinous rice balls, often coated with coconut and filled with something sweet.
soft grated coconut mochi
Mochi filled with shredded coconut.
mung bean mochi
Mochi filled with mung bean paste.
mochi ice cream
Mochi ice cream is Japanese mochi filled with ice cream encased. So it's not dim sum, but it's a ...
moon cake
A thick puck-shaped cake with a paste filling, a tradition for the mid-autumn Moon Festival. Tri...
red bean moon cake
Moon cake filled with red bean paste (made from adzuki beans)).
lotus seed moon cake
Moon cake filled with lotus seed paste.
pineapple moon cake
Moon cake filled with pineapple paste.
New Year cake
New Year cake is a steamed cake made with sticky rice, often served fried or dipped in egg and fr...
osmanthus jelly
A jelly made with dried [osmanthus] flower.
osmanthus jelly with goji berries
A jelly made with dried osmanthus flowers with goji berries. Goji berries are also known as wolfb...
mango pudding
Pudding made from mango, sugar and condensed milk, thickened with agar or gelatin. This dish is l...
baked tapioca pudding
Baked tapioca pudding with a carmealized top and creamy center.
red bean paste triangle
A pastry cut into triangles like a pie, filled with red bean paste (made from adzuki beans)).
rice balls
Boiled balls of glutinous rice with a sweet filling, such as black sesame seeds or crushed peanut...
sesame rice balls
Rice balls with a black sesame seed filling.
peanut rice balls
Rice balls filled with crushed peanuts or peanut butter.
red bean rice balls
Rice balls fille with red bean paste (made from adzuki beans)).