Explore delicious dishes and learn Cantonese
mapo tofu
Mapo tofuis one of the most well known Sichuan dishes, soft tofu simmered in a spicy sauce with m...
egg tofu
Egg tofu is made from eggs and soy milk, typically packaged as a tube (so it's often called tofu ...
salted meat tofu ribbons
Cured pork (sometimes translated as bacon, but this isn't crispy), stewed with strips of tofu pre...
pipa tofu
Deep-fried oblong balls (shaped like the Chinese lute for which it is named) made of a tofu paste...
tofu skin roll
Dried tofu skin wrapped around bamboo shoots and other vegetable or meat fillings and steamed.
fried tofu skin roll
A pan-fried tofu skin roll, where the skin is made from fermented bean curd wrapped around vegeta...
fried tofu skin roll w/ shrimp
Pan-fried tofu skin rolls filled with shrimp.
Buddha's delight
Buddha's Delight is a vegetarian dish consisting of tofu and a variety of vegetables stewed in a ...