Explore delicious dishes and learn Cantonese
tofu pudding
Very soft, sweet, tofu served in a bowl with syrup, for dessert.
cantaloupe tofu pudding
Very soft, sweet, tofu served in a bowl with syrup, with cantaloupe, for dessert.
mango tofu pudding
Very soft, sweet, tofu served in a bowl with syrup, with mango, for dessert.
almond tofu
This looks like and has the consistency of tofu but is made from sweetened almond milk (Chinese a...
takeout
Refers to takeout (in Hong Kong, the British takeaway is the more common term) and delivery food....
takeout cup
外賣 means takeout, and 杯 is cup (or glass or mug). 杯 is also the measure word for drinks. For exa...
taro
Taro is a root vegetable popular in Asia and Africa. It's basically the potato of Chinese cuisine...
taro cake
Taro cake is similar to turnip cake 蘿蔔糕 (lò baahk gōu) but made with taro mixed with rice flour a...
Chinese tea
Chinese tea, hot, loose leaf tea served in a big pot, originated thousands of years ago (legend h...
tea leaves
Chinese tea is traditionally prepared with loose leaf tea, ranging from the no-frills grandpa-sty...
teapot
Except when served grandpa-style, Chinese tea is traditionally served in teapots.
famous teas
For over the past hundred years, there have been various official and unofficial lists of top ten...
tea bag
Origin Story The first commercial tea bags (although not the first patented tea bags) were devel...
iron goddess tea
Often listed by its Mandarin pronunciation, Tieguanyin, this the most popular oolong tea from Anx...
huang jin gui
Huang jin gui (the Mandarin pronunciation), translates to golden osmanthus, but this is an oolong...
black tea
Black tea is one of the more fermented and stronger-tasting teas. The tea was called “black tea” ...
golden monkey tea
Golden Monkey tea is a black tea featuring golden tips and resembling the shape of a monkey paw, ...
keemun black tea
Keemun is a well-known black tea, one of the Chinese Top Ten Famous Teas. Keemun black tea is of...